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How to Make Your Own Sausage for Oktoberfest
There's no need to restrict your homemade sausage adventures to autumn, but Oktoberfest is prime time...
Recipe Round-Ups
11 German Recipes for an Oktoberfest Feast
The best German recipes are perfect for fall, and especially for Oktoberfest (and yes, they all pair...
Guides
Dunkels, Weizens, and Marzen (Oh My): A Guide to German Beer
German beer doesn’t get the attention it deserves from today’s beer snob, who gravitates toward extreme...
Drink
What Is Oktoberfest Beer?
While Oktoberfest is a fest, it’s also a specific style of beer. But what is Oktoberfest beer exactly...
Entertaining
Everything You Need to Know to Host an Awesome Oktoberfest
Here's everything you need to know...
Explainers
Did You Know Oktoberfest Started as a Wedding Celebration?
This year, from September 21 to October 6, the world is celebrating Oktoberfest. To most (myself included...
Recipe Round-Ups
Sauerkraut 101: So Much More Than a Hot Dog Condiment
Sauerkraut is having a moment. Not only is it steeped in tradition and intensely flavorful, it’s also...
What's the Difference
What Is the Difference Between Kimchi and Sauerkraut?
You may scoff at the question, What is the difference between sauerkraut and kimchi? but even if you...
Explainers
Is Smoked Beer the Bacon of the Booze World?
The first sip of a smoked beer is bound to be perplexing. There’s the smell, reminiscent of a roaring...
German Recipes
140 Saves
Black Forest Cake
A Black Forest cake recipe with layers of devil's food cake, cherries, and whipped cream that makes...
75 Saves
Spinach and Weisswurst Quiche
An eggy quiche with slices of mild veal sausage.
379 Saves
Beer-Braised Bratwursts with Onion
Great for tailgates or the Super Bowl, this easy recipe braises bratwursts in beer, then they're served...
28 Saves
Soft Pretzel Bites
An easy soft pretzel bites recipe.
183 Saves
Butter Lettuce and Pumpkin Seed Salad
A simple salad recipe with added dimension from the roasted garlic and apple juice in the vinaigrette...
161 Saves
Beer and Caraway Seed Mustard
This beer and caraway seed mustard recipe has a hoppy flavor that's perfect with grilled meats.
433 Saves
Soft Pretzel
The flavor of this soft pretzel recipe will beat any street vendor’s wares. Our soft pretzels are...
153 Saves
German Mulled Wine (Glühwein)
A German mulled red wine recipe with orange, lemon, spices, sugar, and a splash of brandy.