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Help, please. In the '50's and 60's every NY area deli served a typical thin sliced potato salad. I don't think it ...
During Sonoma County Restaurant Week earlier this month, I made a point to try the $15 lunch at Windsor's Tisza Bistr...
Has anyone tried this spot? A simple menu of sausages, apple strudel and ice cream. It's closed on Tuesdays and Wedne...
After having dinner at Aqua last spring, the following day my food journey continued with a lunch at La Vie, located ...
When growing up in the midwest, my Mother worked for a German bakery that made crullers...not the spongy, airy ones l...
I will be in Munich in late November and I am looking for a nice restaurant that might offer a game menu. Any sugges...
I will be in Ann Arbor the third week of August. Looking for recommendations for Korean, Thai, Vietnamese, and Germa...
Passing through Los Osos last month, I stopped by Carlock's Bakery.
Prefer something along the fancier side as I will be taking an elderly lady of status (ok, ok, an old fart) out to dine.
Gastronomy in Germany … it’s known for to have the most 3-star restaurants in Europe after France; there are 10 of th...
Hi Everyone, My Dad's 80th birthday is coming up in 2 weeks and I'd like to make some authentic German Pretzels wi...
Recent business trip to Bavaria -- highlights. While I'm not a fan of schnitzel or beer, I dined pretty well. Here ar...
Looking for a store that sells these 2 German Beers in LA County: 1809 Fritz Briem Berlinerweisse Original Rittersg...
Hello All, I am in search of great authentic German pastries in the area. Thank you in advance for you kind assista...
I am a huge fan of Haribo Gold Bears, more specifically the German Goldbären, and I would love to hear about some Har...
I'm sure not every German eats the same thing, but...I'm curious. Aside from the stuff Americans think of as German, ...
I have gone through the websites of Schmidt's, Schroder's and Suppernuck, and I don't see this item listed. Is this d...
I am having crazy cravings for saumagen (which I loved in Germany and I've attached a photo of it for those curious) ...
Where I'm from, we grew up with dozens of traditional German Bäkerei. Cakes, more properly, tortes, at the Konditorei...
We had dinner here for the first time last night, early Fri. It was quiet for the first half hour and then deafeningl...
As a country of immigrants, even the most traditionally American foods have roots elsewhere. We often...
