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Fruits & Fruit Juices


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Kiwi: Will it ripen or will it rot?

by TracyPark 3 days ago

I have a love/hate relationship with kiwi. The slices are beautiful. I like the textural difference between the crunc...


Ttrockwood commented 11 hours ago

Anyone order Florida Honeybells this year?

by fasttimes 2 months ago

The navel oranges we’ve been getting the past two years have been absolute crap. No flavor to them whatsoever. Two ...


malberts1 commented 1 month ago

Q about a low-fat strawberry mousse recipe

by Scott_R 2 months ago

I've been looking for a low-fat dessert recipes for someone who recently had their gall bladder removed and came acro...

babette feasts

babette feasts commented 2 months ago

Best mail order fruits?

by Fuffy 6 months ago

A 2005 thread discussing best mail order sources for superior fruits is mostly about pros and cons of Harry and David...


somervilleoldtimer commented 2 months ago

Ripening mangos

by kaysheh 3 months ago

I cut open two mangoes and they weren't ripe yet so I wrapped them in cling wrap and put them in the fridge. What's t...


meatn3 commented 3 months ago

Anyone else on Planet who doesn't like Fruit??

by Alice 17 years ago

I feel like an alien. I almost never desire fresh fruit (except, and this seems odd, I do enjoy most tropical fruits...


ThisIsBob commented 4 months ago

Why is there no fresh guanabana in the US?

by Steve 9 years ago

Guanabana (aka Soursop) is a tropical fruit that seems to be unavailable in the US, except for frozen pulp and the li...


awalker99 commented 5 months ago

Homemade fruit liqueur help - Mold on (only *some* jars) homemade cherry liqueur/"brandy"

by Muriah 8 months ago

Half look fine, half are moldy. I used the recipe I've always used (3rd year in a row). Alcohol (in this case rum),...


JMF commented 6 months ago

OK to throw wrinkly grapes in booze?

by blissed 7 months ago

A friend just begged me to harvest and use her Concord grapes. About half are plump and fresh, the rest are wrinkling...


blissed commented 7 months ago

Cherry Ice Pops Question

by DonnaMarieNJ 8 months ago

I am posting this again, to put it in more locations - couldn't figure out how to change the first post. The recip...


DonnaMarieNJ commented 8 months ago

finger limes available in sf/bay area?

by possumspice 9 years ago

just read this post on delicious days and my curiosity/sour tooth is completely piqued. http://www.deliciousdays....


SeaEagle commented 8 months ago

Small harvest in Lorraine France 2017

by TJFRANCE 8 months ago

Hello all ! Go hop! A small share of my harvest yesterday! The first mirabelles I managed to pick! It is a fruit of...


TJFRANCE commented 8 months ago

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Any week day (daily) fresh fruit stands/markets in Hamilton area?

by itryalot 8 months ago

Heading to the airport in Hamilton next MOnday morning early and wondering if there are any fresh fruit stands or mar...

What Do I Do With "Wet Tamarind Seedless"?

by Philly Ray 9 months ago

I have come into possession of three 14 oz packages of "Wet Tamarind Seedless". That's all it says on the package. ...


Ttrockwood commented 9 months ago

Markets & Stores Be the first to comment

Amazingly Delicious 'Thai Mangoes' (Elephant Tusk)

Charles Yu
by Charles Yu 10 months ago

So far this Spring/Summer, I have eaten my fair share of mangoes. From Indian Alphonso and Neelam to Mexican Ataulfo ...

Tropical Fruits

by Wendy 12 years ago

Hi, I will be visiting TO this weekend and would like to find places to buy tropical fruits - all kinds, any kind. ...


dannywg commented 10 months ago


by Caitlin McGrath 2 years ago

Please use this thread for all reports and discussion of recipes from Rustic Fruit Desserts: Crumbles, Buckles, Cobbl...


maestra commented 10 months ago

chikoo fruit

by rups 15 years ago

hello all: i am trying to find out if there is a western name for this fruit and if it is available anywhere around h...


Cansaulim commented 11 months ago

What's your favorite fruit with dark chocolate?

by Ktreats 1 year ago

Very interested in seeing which fruit is most enjoyed with dark chocolate (65 - 75%)?


The_Libster commented 11 months ago

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