Corn

by Scott_R 8 years ago

There used to be this wonderful soul food/creole/southern food restaurant in Huntington, NY called the "Cooke's In" (the owner's name was Cooke). Just by way of reference, it was this place: http:...

We have been unable to find good fresh corn this season in our area of metro New York, Westchester County, to be exact. What we did find was skimpy at best. Where has it all gone? How about where y...

I saw corn on the cob in a vegetable bin at a local grocery store Tuesday. Where would this be coming from @ this time of the year? South America? They generally have peeled corn in the produce sec...

by pistachio peas 4 years ago

Use this thread to report on recipes from the following chapters from DEEP RUN ROOTS: BLUEBERRIES, SWEET CORN; CUCUMBERS; TOMATOES (pp. 190-281) ****INSTRUCTIONS: If you are the first to repo...

Need corn juice for a recipe. I dont have access to fresh corn, anyone know where I can decent corn juice?

I've made polenta with Albers corn meal many times before without issue, but today, the attempt failed, twice. Normally when you make it (according to the directions on the back of the box), th...

While on vacation we ate and loved a corn based pancake that was fried and sweet. I have searched several websites and have not found a recipe if you could help that would be great.

A million karma points to the kind soul who can give me the Curried Corn Bisque recipe from Gourmet Magazine, circa late 80s/early 90s. Ingredients include (obvs) fresh corn and curry powder, plus ...

by cristina 2 years ago

Cena (supper) in Mexico is a mixed bag. For an ordinary cena at home, it's a tiny meal: a cup of hot chocolate or hot milk, a pan dulce (sweet bread), or a quick taco made with what's left over fr...

Hi All So much is distributed by the big chains. My question is about places that stock locally produced items. I'm looking for the small supermarkets that stock rub/east coast sauce, fresh gro...

by Sandwich_Sister 6 years ago

Welcome to the reporting thread for the August Dish of the Month. This month we'll all be creating some tasty fresh corn side dishes. How will you prepare it and what ingredients will you use? Let ...

This time of year in CT we have corn on the cob shipped in from Florida or Georgia. I guess the varieties are called "Super Sweet" as they maintain their sweetness for a week or longer. Over th...

Welcome to the reporting thread for our September 2017 Dish of the Month. This month we will be baking Cornbreads & Spoonbreads (including baked hoecakes). Our chosen DOTM was the dark horse ca...

by Aromatherapy 6 years ago

There's a lively thread on the Boston board about a new Mexican restaurant that brags about using lard in its corn tortillas, with a lot of comments that lard is traditional. I'd always thought tha...

Looking to buy dried whole grain corn to make my own tortillas. Would love to find some heirloom varieties from the south but haven't been able to find a local source or importer to Ontario.

by Melanie Wong 3 years ago

From Popotla where we struck out on buying any tamales de elote https://www.chowhound.com/post/popotla-baja-california-1075792 , we continued south.

by amyzan 14 years ago

Our farmer's market opened today, and the Korean farmer was selling "sticky corn," which he also described as "waxy." I've googled and only found two references. One was a paper on a trial of the...