Condiments, Sauces, Additives, & Gravies


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Condiments That Do and Do Not Need Refrigeration

by opinionatedchef 11 years ago

It seems that many people are confused about whatneeds and does not need refrigeration- in the condiments dept. Here'...


Candy commented 8 days ago

What is Sa Cha sauce?

by Professor Salt 11 years ago

I ran into a dish called Lamb w/ Sa Cha Sauce at an Islamic Chinese restaurant in So Cal. Didn't order it at the time...


Teep commented 1 month ago

Looking For UK Potato Recipe

by TastyReuben 5 months ago

Back in the ‘90’s, my wife and I lived in England. Whenever we’d eat anywhere that had a salad bar, there was always ...


TastyReuben commented 4 months ago

Salsa help!

by amayats 6 months ago

So, I've spent several months trying to replicate the salsa at one of my favorite taquerias. I've made a lot of good ...


amayats commented 6 months ago

Ramsay's Prep bottles

by MalcolmL 4 years ago

Can anyone tell what's in those prep squeeze bottles Chef Ramsay uses. One looks like some kind of oil mixture, anot...


heswaff commented 6 months ago

Lemon Infused Olive Oil

by janniecooks 7 months ago

Suddenly lemon olive oil has disappeared from store shelves in my area; my sister reports the same happened in her ar...


MikeG commented 7 months ago

Crowdfunding & Research Be the first to comment

Great non-perishable condiments

by Pan 8 months ago

Hi, everybody! I'm thinking of starting a business selling great condiments that are hard to find. Do you have any fa...

Mushrooms in salsa?

by NateHevens 11 months ago

Man... it's been a few years since I last posted on Chowhound! Anyways... so I wanted to get y'alls thoughts on th...

C. Hamster

C. Hamster commented 10 months ago

Home Cooking Be the first to comment

Any ideas on the wonderburger sauce?

by simondlamb 12 months ago

Now that they have been closed for 2 years I am craving a Grant's wonderburger. Think we have all the other component...

How do you get condiments found while traveling abroad stateside?

by youdoofus 1 year ago

I traveled to Romania this last summer and had some of their wonderful food, influding a mustard made by Knorr called...


Ttrockwood commented 1 year ago

Giardiniera - getting rid of the oil

by michaeljc70 1 year ago

I love using giardiniera on sandwiches, pizza, etc. The issue is it is packed in oil. I put what I am going to use ...


lrcherry commented 1 year ago

Make your own Hot Sauce

by egbluesuede 1 year ago

Any hounds out there have experience making their own hot sauce? Somehow I got the idea that in 2017 I was going to ...


nofunlatte commented 1 year ago

Home Cooking Be the first to comment

Spicy Greek Yogurt and Mint Dip

by mikidep 1 year ago

I needed to use some leftover fresh mint, so I drew some inspiration from the Internet and came up with this: - 150...

Sauce on hamburger at Dolores's Drive-in in 60s-80s?

by arlinek 3 years ago

Used to love the Dolores' drive-in in Los Angeles. What WAS that "special sauce" they put on the hamburger - anyone ...


maggiescratch commented 1 year ago

What to do with Homemade "Chili" Sauce

by mmpott 1 year ago

My husband's uncle gave me a jar of his homemade chilli sauce that he made from produce in his garden but I have no i...


mmpott commented 1 year ago

Store-bought Spice Mixes and Condiments Recommendation

by ad7yn 1 year ago

Hi guys, please recommend your favorite US grocery store-bought spice mixes or condiments. (Preferrably American or M...


Ttrockwood commented 1 year ago

Condiments in Chinatown

by toby1355 1 year ago

Recently moved into Manhattan and can't find some Chinese condiments I usually use. Specifically, I'm out of Sichuan ...


MikeG commented 1 year ago

Yuzo kosho

by BostonBestEats 1 year ago

Where would I find the Japanese condiment Yuzo kosho in the Boston area?


BostonBestEats commented 1 year ago

Need a suggestion to make a condiment with preserved lemons

by TheEnigmaFacade 2 years ago

maybe it's the pregnancy hormones kicking in, but i have a weird request: i was craving salt last night and ended ...


Querencia commented 2 years ago

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