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Chili Recipes

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Dried beans in chili- just soak or cook before adding?

by jessicheese 5 years ago

I usually use canned beans in my chili but want to try dried. I know that I should soak them overnight, but do I nee...


botanica commented 20 days ago

Taking the heat out of my too spicy chili

by foodrocks 11 years ago

So last night I decided to make this great sounding chili recipe I got off of the Craigslist message board for Chicke...


bhhaynes commented 1 month ago

Searching Bon Appetit Feb 1986 recipe

by Linda431 1 month ago

There was a whole section on chili recipes in this issue. The one I'm looking for had you sear thick pieces of pork a...


Linda431 commented 1 month ago

Texas Chili Using Asian Chili Garlic Sauce

by zackly 2 months ago

I have acquired a large quantity (about 3 gallons) of Huy Fong Chili Garlic Sauce. I make condiment chili for social...

ChristinaMason commented 2 months ago

CUPID'S Chili for Hot Dogs

by laptopps 7 years ago

My father LOVES Cupid's Hot Dogs and ate there back in the 1950's (at the Cupid's in North Hollywood.) We have since...


rjnorman2 commented 2 months ago

What exactly are Chili Beans?

by cncnorman 5 years ago

I found a recipe for Taco soup that calls for Chili Beans. The can I found at the grocery store has chemicals I am n...


PSRaT commented 2 months ago

Coney Island Texas Weiners as they used to be (and recipe for the real sauce!)....

by Ed 14 years ago

Does anyone around Scranton remember how good Coney Island Texas Weiners used to be? The man who owned that restaura...


jud1qa commented 4 months ago

What to serve with chili?

by geekyfoodie 10 years ago

I tried searching the thread, but "chili" brings up every other post, so apologies in advance if this has already bee...


Querencia commented 4 months ago

Gochujang Paste in Texas Style Chili

by zackly 5 months ago

I’m cleaning out my refrigerator and freezer and am making a large batch of chili as I do a few times a year. It’s pr...


zackly commented 4 months ago

How do you get the fine cooked ground beef texture?

by groover808 8 years ago

I tried making a hotdog chili this weekend, but this always baffles me when I'm cooking ground beef. When you need a ...


menand commented 5 months ago

Best Canned Chili For Chili Dogs?

by Moose 9 years ago

Hormel regular w/o beans has been my usual, but was hoping I might find something even better, as long as it has no ...


kimk421 commented 5 months ago

Homesick Texan's Chili Recipe

by walker 1 year ago

Has anyone made this? I've been gathering all the dried chiles I need to make this; one recipe says to buy Costenas ...


kz59 commented 5 months ago

Slimy Veg in Chili

by LisainCali 6 months ago

I'm going to a chili cook off party on Saturday and made the chili today. When I tasted it, the chopped bell pepper ...


Madrid commented 6 months ago

Favorite canned chili

by MGParker 7 months ago

A buddy likes to take canned soups and chili to his cabin when he goes hunting with his friends. He heats up a can i...


MGParker commented 6 months ago

My chili is a little to spicy

by TVC15 10 years ago

Any ideas how to bring down the heat without losing the flavor?


akrealtor commented 6 months ago

Coarse Ground Beef for Chili?

by BabyDollCook 1 year ago

Has this always been around? I've lately been seeing it in more and more northeast u.s. grocery stores. Maybe I'...

sarafinadh commented 7 months ago

Cincinnati chili has no kidney beans?

by sylvan 6 years ago

Cincinnati chili has no kidney beans? Would that make it a pasta sauce with chili spices?


birdiesbuddy commented 7 months ago

Crockpot Help!

by sarahwjohnsen 9 months ago

Help! I was making a ground chicken and ground beef chili earlier, it cooked for about 2 hours on "low" (supposed to ...

carophil11 commented 9 months ago

Cattle drives and beans

by camper 10 months ago

My grandfather drove cattle from Ft Stockton TX up to New Mexico somewhere and his stories about food were very educa...


Texanbychoice commented 9 months ago

Left turkey chili out overnight!

by jackfredi 9 months ago

I made turkey chile and left it out to cool. Totally forgot about it until the next morning. Is it still okay to eat ...


jackfredi commented 9 months ago