Cuisines

Cantonese

Craving Cantonese? Ask Chowhounds where to find the best Cantonese food near you and share your favorite spots. Discuss Cantonese cooking and recipes and get menu inspiration.

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Silver Noodles in NYC Chinatown / Flushing?

by chefdekoven 2 days ago

Hey. There is a type of noodle called "silver noodle" or "thistly noodles". A short rice noodle with a thick center, ...

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chefdekoven commented 17 hours ago

Vancouver/Richmond Cantonese (and Misc other types) Food help

by night07 5 days ago

Hey CHers, just wanted a little help in sorting through some restaurants in Vancouver/Richmond for about four days. I...

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night07 commented 2 days ago

Wan Chai Seafood in Flushing - Excellent

by Pookipichu 2 years ago

Wan Chai Seafood is a new Cantonese restaurant in Flushing, it's across the street from the handball park next to the...

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swannee commented 3 days ago

'The Six Cafe & Restaurant' - Cantonese Wok Hay Stirred Fry with a twist.

by Charles Yu 22 days ago

After enjoying a decently executed ' Gone Chau Ngau Ho aka Stirred fry Ho Fun rice noodle with beef ' a few weeks bac...

Charles Yu commented 22 days ago

Best Cantonese style Egg Foo Young?

by OliverB 3 years ago

Heavy East Coast (old New York!) comfort style; pan fried to a golden bronze crisp, with thick strips of char siu a...

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flightsurgeon commented 1 month ago

Chinatown - Seafood Restaurants

by r32nissan 1 month ago

Hi all, Looking for some thoughts on good quality chinatown spots for seafood. 4 of us are looking for a spot wit...

sgordon commented 1 month ago

REAL WOK in Lake Worth (Hypoluxo/Military)

by erica 2 years ago

"We hated it but you would probably love the place, Erica, because is seemed very authentic and there were lots of As...

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GatorFL commented 1 month ago

Uncle's Cafe (Waverly St.) Has New Owners

by soupçon 5 years ago

A couple of days ago I noticed that the venerable Uncle's Cafe at Clay and Waverly has undergone a makeover and is un...

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chocolatetartguy commented 2 months ago

searching for War Su Har

by amark 9 years ago

Still looking for War Su Har (shrimp wrapped in bacon & fried) like the old Jimmy Dip's in Fort Worth used to make. ...

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lalalan commented 2 months ago

Tai Wu Millbrae

by RWCFoodie 3 years ago

Just heard that the new Tai Wu in Millbrae will have it's Grand Opening March 25 or so... Interesting bit of info ...

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Thomas Nash commented 3 months ago

Restaurants & Bars Be the first to comment

Duck buns (Cantonese) in the SF Valley?

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by BigBrother 3 months ago

Anyone know the best place (or just a really good one :)) to get these in the SFV? I asked a few years ago about g...

Taeng Fong, Bay Parkway, Brooklyn

by rouenmom 11 years ago

Does anyone out there know when this wonderful traditional "old fashioned" Cantonese restaurant closed? And, did the...

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DannyWong718 commented 3 months ago

Replacement for Sun Hung Heung [San Francisco]

by anoriko 8 years ago

Hello, As a little girl visiting my Gong Gong, we would always, always swing by Sun Hung Heung after running erra...

Melanie Wong commented 3 months ago

Burmese Tea Leaf Salad and Dim Sum @ Ton Kiang (San Francisco)

by Melanie Wong 7 years ago

In January my mom and I had a pleasant lunch at Ton Kiang. No real surprises, service was good as usual and I ordere...

Melanie Wong commented 3 months ago

Suzanne’s Cake & Pastry in Millbrae

by Sophie 3 months ago

Had heard that the Portuguese tarts were worth trying and picked up a few for a Chowhound get together. Didn't have ...

Melanie Wong commented 3 months ago

Tai Kong Style

by redsaffron 5 months ago

Hello all. My favorite restaurant, named above, recently closed its only location (in the U District). Does anyone k...

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WNeuetc commented 3 months ago