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Cabbage

A Refreshing White Kimchi You’ll Adore Just as Much as the Classic

You may know Judy Joo from her Cooking Channel show Korean Food Made Simple or her cookbook of the same name. But if you’re unfamiliar with her work, you’ll want to quickly get acquainted. The Korean...

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What goes with cabbage?

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by Rheta 10 years ago

I have about 3/4 head of a cabbage I thought I would use for tonight's dinner. I though I would shred and saute(unless anyone has some other ideas). What would be good to go with the cabbage? I'...

Where to find sour cabbage in Toronto

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by SusanB 4 years ago

Any recommendations on where to buy a head of sour cabbage? I want to make cabbage rolls. Can't find it in Leslieville. Thanks in advance.

Kielbasa and sauerkraut/cabbage ideas, please

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by laredo 7 years ago

I need to use a kielbasa sausage for dinner tonight. Can't find my recipe for sauerkraut and sausage, but, in any case, I just have one can of sauerkraut on hand. I do have a pound of shredded ...

Help please! Cropletzlach? Anything sound familiar?

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by smilingal 8 years ago

My grandmother, Hungarian, used to make a noodles and cabbage dish - yes, like bubble and squeak, and yes like Haluski(a)........but someone out there must have called it something similar to Cropl...

red cabbage

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by dimsumgirl 4 years ago

I got a great deal on a large red cabbage yesterday. What am I going to do with 6 pounds of red cabbage now?

Cabbage Cabbage, I love cabbage! Need new recipes

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by lexpatti 11 years ago

I'm addicted to playing with cole slaws, I also just made a fantastic salad with cabbage, shredded carrots, basil, left over roasted chix (shredded) with a dressing of rice vinegar, sesame oil & ca...

Urgent- need Pickled Cabbage Leaves for sarma this weekend

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by runningman 15 years ago

Am deperately looking for pickled whole cabbage leaves for making my mothers stuffed cabbage leaves for Serbian Christmas. Any suggestions???

Grilled Cabbage

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by smilingal 4 years ago

New to me - and we enjoyed it very much - and sooooo easy! I had a small cabbage (which never got shredded for cinco de mayo!) which I cut into 1/4s, cored, then placed each on it's own sheet of t...

Recipe needed vegan stuffed cabbage

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by 510jeff 5 years ago

Hi Looking for a vegan stuffed cabbage recipe for passover ( no beans). My big question is if I use quinoa should I cook it first or use raw quinoa? I am inclined to use raw, and go with the cook...

Cabbage Rolls anyone?

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by Houcasey 4 years ago

I love cabage rolls and mine are quite good but the process of steaming a head of cabbage and peeling the leaves off one by one is daunting. I've heard you can pop it in a freezer for a couple of ...

Coleslaw best ever

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by Puffin3 4 years ago

Just a tip. Made coleslaw yesterday. Researched 'The Worlds Best Coleslaw' on Google. The 'slaw' I made was definitely the best I have ever made my a mile. I sliced half a cabbage into fairly lo...

Favorite Pressure Cooker recipes

ski_gpsy
by ski_gpsy 7 years ago

I just had to make 2 batches of chicken soup in one afternoon so I did one on the stovetop, and the other in my pressure cooker. I was genuinely surprised that all ingredients being equal, the pre...

Please, need ideas to use up LOTS of broccoli, cauliflower, kohlrabi, kale, cabbage, etc.

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by meerastvargo 7 years ago

Hi everyone, We eat tons of veggies (no red meat but poultry and seafood, yes). Right now we just have a whole bunch of: *Cauliflower (6 heads) *Broccoli (8 heads) *Kale (about 8 bunches wo...

corned beef and cabbage in the slow cooker

eLizard
by eLizard 8 years ago

any cons to doing it this way. i normally don't like the slow cooker for meats since i feel like it's basically boiling the meat. which is what a corned beef dinner is also known as....boiled din...

Corned beef and cabbage for a crowd

yumyum
by yumyum 10 years ago

How much corned beef should I plan on for a crowd of 5 adults and 3 hefty eating kids? I usually pick up a 5 pounder and simmer low and slow on stovetop, in white wine. The slight sweetness helps...

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