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British puddings, shredded beef suet in Montreal?

by Jeanfrancoisfournier 2 months ago

For years, I've done my own Christmas puddings, British steamed sponges and mincemeat from the same Maple Leaf brand ...


sr44 commented 2 months ago

Using beef suet as basting on steaks

by blackpointyboots 2 years ago

I have had steaks and burgers at a couple of different restaurants where it seemed like they had basted the meat in b...


Gastronomos commented 2 years ago

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