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Asian chili paste

by Magycmyste 3 years ago

So, I went to a teppanyaki restaurant recently, and when I asked for a little extra something to spice up my meal, th...


Magycmyste commented 15 hours ago

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Shanghai Rice Cakes

by dgunning 1 day ago

Hi all -- Looking for Shanghai stir fried rice cake in or around the Sherman Oaks area... Any Suggestions

Irene Kuo's Key to Chinese Cooking Discussion Group

by bluesman13 2 months ago

I'm interested in a thread that discusses this cookbook. Also, I'm interested in discussion about the recipes that yo...

RainyRamone commented 4 days ago

Curry: red, green, yellow. What's the difference?

by junescook 6 years ago

Can anyone give me a pretty simple explanation of the difference between each of the curry pastes? At our Asian mark...


chilliesnspice commented 17 days ago

Has anyone here switched to a mostly Asian diet, from a typical American one?

by TheBigLeChowski 23 days ago

If so, I would be really interested to know how you went about it, and any informative resources you may have. I'v...


Dogboa commented 20 days ago

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Sushi Burritos are Amazing! (Arizona)

by thezeta 1 month ago

I am from Phoenix, AZ. I have tried Poke bowls numerous times but I wanted something new. I saw this new place pop up...

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Can someone tell me give me a good description of what this meal I ate in Shanghai is?

by MadaMirjam 1 month ago

They sell it at almost every supermarket, but I had never seen or heard of it before. You could choose a neutral or s...

Good brand of Chinese Black Vinegar?

by ninrn 2 months ago

Hi, I wondered if anyone can recommend a good brand of Chinese Black Vinegar (aka Chinkiang Vinegar). I've been u...


BwinCA commented 1 month ago

Lunch recommendations for Ann Arbor

by asiansunshine33 2 months ago

I will be in Ann Arbor the third week of August. Looking for recommendations for Korean, Thai, Vietnamese, and Germa...


freddyeats commented 1 month ago

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Komo Asian Cuisine - Bellmore

by Gastronomos 1 month ago

It's probably going to get really busy very soon, but they're worth it... Komo Asian Cuisine in Bellmore http:...

Asian Market in or near Winston-Salem

by wreckers00 6 years ago

Looking for an asian market--hopefully Japanese, Chinese or Korean--that sells some interesting Asian products in or ...


jthannikary commented 1 month ago

Angkor Cambodian Bistro, 408 E 64th St -- a gem (short review)

by buttertart 2 months ago

I have been hoping for a Cambodian place to open in this area for years, and am very happy with this place, which has...

buttertart commented 2 months ago

Koji/shio koji for meat = magic!

by carophil11 6 months ago

I've recently become obsessed with working on fermentation projects (kimchi, lacto-fermented everything, yogurt, miso...


MikeG commented 2 months ago

Tenderizing meat with Coke???

by Wayne Keyser 11 years ago

I have seen the suggestion that many Asian restaurants tenderize beef by marinating in Coca-Cola. I've had some mir...


ASteffen commented 2 months ago

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Markham Asian Night Market

by highlyunlikely 2 months ago

Thinking of trying this for the first time this weekend. Worth the trip from downtown? Any recs? Anything to avoid?

Asian Noodle Conundrum

by delys77 3 months ago

Alright, I give up on Asian noodles. I am not a novice cook and can usually follow instructions fairly well but I ca...


Billy33 commented 3 months ago

Good East Asian recipes done in a pressure cooker?

by ninrn 5 months ago

I know there are lots of South Asian recipes that call for or can be adapted to a pressure cooker. Are there any good...

lilham commented 3 months ago

Soba noodles - favorite way to prepare?

by novaks 3 months ago

Hi Do you have a way you prepare soba noodles that you like? I have not bought or cooked soba noodles before, b...

Thymus commented 3 months ago

Soba noodles – favorite brand?

by novaks 3 months ago

Hi I have seen some Soba noodle recipes that look great but not certain what kind or brand to buy. Should I tr...


novaks commented 3 months ago

Dried Anchovies

by adamchrissy 3 months ago

Is it safe to eat Dried Anchovies without cooking them? - I have read from some that you should cook them and from ot...


LorenzoGA commented 3 months ago

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