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Asian

Discuss all things related to Asian food with Chowhounds. Get cooking advice for Thai, Chinese, and more, and share your thoughts on where to find the best Asian food around the world.

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Asian chili paste

by Magycmyste 3 years ago

So, I went to a teppanyaki restaurant recently, and when I asked for a little extra something to spice up my meal, th...

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Magycmyste commented 15 hours ago

Restaurants & Bars Be the first to comment

Shanghai Rice Cakes

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by dgunning 1 day ago

Hi all -- Looking for Shanghai stir fried rice cake in or around the Sherman Oaks area... Any Suggestions

Irene Kuo's Key to Chinese Cooking Discussion Group

by bluesman13 2 months ago

I'm interested in a thread that discusses this cookbook. Also, I'm interested in discussion about the recipes that yo...

RainyRamone commented 4 days ago

Curry: red, green, yellow. What's the difference?

by junescook 6 years ago

Can anyone give me a pretty simple explanation of the difference between each of the curry pastes? At our Asian mark...

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chilliesnspice commented 17 days ago

Has anyone here switched to a mostly Asian diet, from a typical American one?

by TheBigLeChowski 23 days ago

If so, I would be really interested to know how you went about it, and any informative resources you may have. I'v...

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Dogboa commented 20 days ago

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Sushi Burritos are Amazing! (Arizona)

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by thezeta 1 month ago

I am from Phoenix, AZ. I have tried Poke bowls numerous times but I wanted something new. I saw this new place pop up...

Hotels & Vacations Be the first to comment

Can someone tell me give me a good description of what this meal I ate in Shanghai is?

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by MadaMirjam 1 month ago

They sell it at almost every supermarket, but I had never seen or heard of it before. You could choose a neutral or s...

Good brand of Chinese Black Vinegar?

by ninrn 2 months ago

Hi, I wondered if anyone can recommend a good brand of Chinese Black Vinegar (aka Chinkiang Vinegar). I've been u...

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BwinCA commented 1 month ago

Lunch recommendations for Ann Arbor

by asiansunshine33 2 months ago

I will be in Ann Arbor the third week of August. Looking for recommendations for Korean, Thai, Vietnamese, and Germa...

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freddyeats commented 1 month ago

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Komo Asian Cuisine - Bellmore

by Gastronomos 1 month ago

It's probably going to get really busy very soon, but they're worth it... Komo Asian Cuisine in Bellmore http:...

Asian Market in or near Winston-Salem

by wreckers00 6 years ago

Looking for an asian market--hopefully Japanese, Chinese or Korean--that sells some interesting Asian products in or ...

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jthannikary commented 1 month ago

Angkor Cambodian Bistro, 408 E 64th St -- a gem (short review)

by buttertart 2 months ago

I have been hoping for a Cambodian place to open in this area for years, and am very happy with this place, which has...

buttertart commented 2 months ago

Koji/shio koji for meat = magic!

by carophil11 6 months ago

I've recently become obsessed with working on fermentation projects (kimchi, lacto-fermented everything, yogurt, miso...

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MikeG commented 2 months ago

Tenderizing meat with Coke???

by Wayne Keyser 11 years ago

I have seen the suggestion that many Asian restaurants tenderize beef by marinating in Coca-Cola. I've had some mir...

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ASteffen commented 2 months ago

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Markham Asian Night Market

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by highlyunlikely 2 months ago

Thinking of trying this for the first time this weekend. Worth the trip from downtown? Any recs? Anything to avoid?

Asian Noodle Conundrum

by delys77 3 months ago

Alright, I give up on Asian noodles. I am not a novice cook and can usually follow instructions fairly well but I ca...

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Billy33 commented 3 months ago

Good East Asian recipes done in a pressure cooker?

by ninrn 5 months ago

I know there are lots of South Asian recipes that call for or can be adapted to a pressure cooker. Are there any good...

lilham commented 3 months ago

Soba noodles - favorite way to prepare?

by novaks 3 months ago

Hi Do you have a way you prepare soba noodles that you like? I have not bought or cooked soba noodles before, b...

Thymus commented 3 months ago

Soba noodles – favorite brand?

by novaks 3 months ago

Hi I have seen some Soba noodle recipes that look great but not certain what kind or brand to buy. Should I tr...

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novaks commented 3 months ago

Dried Anchovies

by adamchrissy 3 months ago

Is it safe to eat Dried Anchovies without cooking them? - I have read from some that you should cook them and from ot...

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LorenzoGA commented 3 months ago

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