An apple a day makes Chowhounds happy. Here's the ultimate guide to the fruit, from apple-picking advice to apple recipes.

Apple Cores: Not Just for the Compost Bin

What’s not to love about an orchard-fresh apple on a crisp autumn day? For many people, it’s the core, which often finds itself on the fast track to the trash. But did you know that you can use apple...

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It’s spring - why no Southern Hemisphere apples?

jen kalb
by jen kalb 2 years ago

For some years the markets including Costco, Trader Joe’s Fairway and many supermarkets stocked new crop Southern Hemisphere apples starting in the spring through the summer. In the last couple of ...

Why have overcooked stewed apples turned pinkish-red?

by quiddity 2 years ago

More curiosity than anything, but: I had some apples to stew. Standard, white-fleshed things. Usually I'd do them for about 30 minutes, but I had to suddenly go out in a rush, accidentally left ...

Recipes with Canned Apples?

by shelbster12 4 years ago

I need help finding recipes to use canned apples, not canned apple pie filling, just apples that have been canned. Any suggestions?

Looking for recipe in december 1994 bon appetit

by pir 13 years ago

Hi - my first post was for the december 1998 bon appetit magazine. I was looking for a coffee cake recipe, however some of you kindly managed to check out this magazine and it was the wrong one! ...

Apple Taste-off: Honeycrisp vs. Pink Lady

Low Country Jon
by Low Country Jon 15 years ago

After all the talk on the board about honeycrisps, I had to find some, and while I was at it, I bought some nice pink lady apples, too. The honeycrisps were organic from Michigan while the pink la...

Apple Pie Goof - Forgot the butter!

by mcsheridan 12 years ago

Bottom Crust into 8" pie pan - check. Apples Peeled and sliced (two Braeburns, one Honey Crisp, one Granny Smith) - check. 1/3 cup light brown sugar, 1/2 cup white sugar, 2 Tbsp flour, 1 tsp cinnam...

Where to find SweeTango Apples in Montreal?

by Barcham 4 years ago

I love Honeycrisp apples this time of year but last year a friend brought me some SweeTango and they put the Honeycrisp to shame! Unfortunately my searches to find them in the Montreal area this ye...

Summer Lady Peaches Grown by Baird Family Orchards

Melanie Wong
by Melanie Wong 3 years ago

The peaches served with the Tails & Trotter grilled sausages, https://www.chowhound.com/post/tails-trotters-portland-farmers-market-psu-1076071 , were the Summer Lady variety grown by Baird Family ...

Sonoma County Cider Week, Aug 3-12, 2018

Melanie Wong
by Melanie Wong 3 years ago

"In the spirit of community and camaraderie, Sonoma County Cider makers have banded together to kick off the first Sonoma County Cider Week from August 3rd - 12th. The cider-centric celebration wil...

What are the best apples to use for apple cake?

by Elle 18 years ago

I was just wondering which apples are best to use in an apple cake. Also, I have a recipe that says to cook the cake at 300 for 2 hours. Does that sound right? I know some pound cakes take 1 hour a...

Replacement Blade for Apple Parer

by Pietime 9 years ago

Hi, I have an antique cast-iron White Mountain apple parer that cores, peels and slices. The blade that slices the apple broke-it is an open, curved shape, not the circular loop many of the new sl...

Favorite Apple Pie Filling?

by caitmarcopolo 3 years ago

What's your favorite filling recipe? I've got my crust down, just always searching for a better filling. Suggestions?

Apple Cake recipes

by itryalot 13 years ago

It is nearing the peak of apple season here in Michigan. Looking for great apple cake recipes that have either chunks of apples or grated apples in them.

No more apple jelly or pineapple preserves?

by Deenso 14 years ago

I have a condiment recipe that calls for 18 ounces each of apple jelly and pineapple preserves, among other things. I probably got the recipe in the late 80s and I've made it any number of times si...

Apple pie with cheese? Really?

by john333 11 years ago

I remember hearing about this as a kid, and didn't really believe it. Do people really eat apple pie with cheese?

Apple Butter with no canning?

by TripChick 13 years ago

Forgive me if this topic has already been dealt with but my search did not come up with anything and I am desperate! We went apple picking yesterday and came back with almost 100 lbs of apples. ...

Apple Bread needs stronger flavor

by Peaches_of_Chaos 4 years ago

I have been baking since I was old enough to pull a chair to the counter, always loved creating new recipes and experimenting with new ideas. But for some reason, this project has me stumped. I...

Making apple butter and apple jelly from the same apples

by DougWeller 4 years ago

Probably 30 years ago I made some apple jelly with unpeeled apples, then made apple butter with what was left. Does anyone have a recipe for this? Whatever I had, I've lost. Thanks Doug

Apple Pie Internal Temperature

by pgreen 14 years ago

This seems like a silly question, but I really do need an answer. What is the correct internal temperature (i.e., the center temperature of the filling as measured by a probe thermometer) for a fu...