+

Halibut Ceviche with Watermelon

Ingredients (11)

  • 1 1/2 pounds fresh fish, such as halibut, tilapia, or ahi
  • Juice of 5 limes (about 1 cup)
  • 1/4 cup finely diced red onion
  • 1 jalapeño pepper, finely chopped
  • 2 teaspoons kosher salt, plus more as needed
  • 1 1/2 cups diced ripe tomato
  • 1 1/2 cups diced English cucumber
  • 1 cup diced watermelon
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup olive oil
  • Freshly ground black pepper
Try Amazon Fresh
Nutritional Information
  • Calories316
  • Fat16.08g
  • Saturated fat2.42g
  • Trans fat
  • Carbs10.65g
  • Fiber2.19g
  • Sugar5.44g
  • Protein32.97g
  • Cholesterol83.35mg
  • Sodium823.95mg
  • Nutritional Analysis per serving (4 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Halibut Ceviche with Watermelon

In this healthy halibut ceviche recipe adapted from Food52, the lime juice–cured fish is tossed with tomatoes, red onion, cucumber, watermelon, and cilantro. We recommend pairing with an elegant cocktail such as our easy martini recipe.

Tips for Fish

Instructions

  1. 1Dice the fish into 3/4-inch cubes and place in a medium nonreactive (glass, ceramic, or stainless steel) bowl. Add the lime juice, onion, jalapeño, and measured salt. Make sure the fish is covered with juice and refrigerate for 15 minutes, stirring every 5 minutes.
  2. 2Meanwhile, in another bowl combine the tomato, cucumber, watermelon, cilantro, and oil. Add some salt and black pepper and toss to combine. Set aside until the fish is done.
  3. 3Add the cured fish to the cucumber mixture (feel free to hold back some of the lime juice if it seems too wet). Serve immediately, with chips or crackers for scooping.
Load Comments

Recommended from Chowhound

How to Stick to Healthy Eating Resolutions for the New Year
Guides

How to Stick to Healthy Eating Resolutions for the New Year

by Brianne Garrett | New year, new me. It’s a popular mantra that we all tell ourselves going into a new year—vowing that...

5 Plant-Based Swaps for the Carbs You Crave
Guides

5 Plant-Based Swaps for the Carbs You Crave

by Gretchen Lidicker | Trying to cut carbohydrates? There are plenty of great plant-based substitutes for your favorite carbs...

13 Easy Ingredient Swaps for Healthier Cooking
Guides

13 Easy Ingredient Swaps for Healthier Cooking

by Dan McKay and Jen Wheeler | These easy, healthy ingredient swaps are proof that eating healthy doesn't have to be a chore. Even...