Spiral-Cut Bacon Dogs

Spiral-Cut Bacon Dogs

Ingredients (4)

  • 4 spiral-cut hot dogs
  • 4 hot dog buns, split
  • 8 strips thick-cut bacon
  • 1 cup grated cheddar cheese
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Nutritional Information
  • Calories611
  • Fat46.59g
  • Saturated fat18.4g
  • Trans fat0.41g
  • Carbs22.96g
  • Fiber0.88g
  • Sugar3.33g
  • Protein23.44g
  • Cholesterol89.6mg
  • Sodium1144.44mg
  • Nutritional Analysis per serving (4 servings) Powered by

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Thin-sliced bacon and cheese adds to the deliciousness of the spiral-cut hot dog. Try our Banh Mi Spiral-Cut Hot Dog recipe too, and our Spiral-Cut Hot Dogs with Spicy Cherry Relish recipe if you’re really up for a change.

Tips for Bacon and Pork


  1. 1Cook bacon on the grill along with your hot dogs on medium heat until bacon and dogs are done (about 10 minutes).
  2. 2Place two slices of bacon and a spiral hot dog in each bun. Top with cheese.
Spiral-Cut Bacon Dogs
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