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Make sure to use freshly ground beef or grind it yourself.
In a large mixing bowl, thoroughly combine beef chuck, cheese, shallots, eggs,
oregano, pepper and red pepper flake.
Form meat mixture into one inch meatballs.
Place meatballs on two 9 X 13 rimmed baking sheets.
Bake in oven for thirty minutes.
by Toniann Pasqueralle | This year, from September 21 to October 6, the world is celebrating Oktoberfest. To most (myself included...