If you’re in the “pineapple does not belong on pizza” camp, maybe this will sway you? It’s a hot take on a classic Hawaiian pizza that adds jalapeño and replaces the ham with crispy bacon. Using a Baking Steel will give you a great crust, but be sure to use fresh pizza dough, whether you make your own or pick it up from a grocery store or pizza shop (some will sell you dough to go). If you need a pizza peel, you can pick one up for under $20 here.
The Baking Steel the way to get perfect pizza every time. It's more conductive than a traditional pizza stone, so it cooks faster and more evenly, resulting in perfect crispy crust.Buy Now ›