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Southwest Pilaf

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4 servings Easy
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Ingredients (4)

  • 2 cups cooked brown rice
  • 1/2 a can chipotle white corn (with some juice)
  • 1 can green chilies
  • Salt & pepper to taste

This was the side to the Chili-Lime Halibut recipe (picture) I came up with for TheKitchenHotline.com. It’s super healthy and delicious.

Instructions

  1. 1Combine all ingredients in a hot skillet and toss until heated through.
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