+

Souper Noodles

Sign up to save this recipe to your profile Sign Up Now ›
2 healthy servings Easy
Total:
0 Ratings 

Ingredients (5)

  • 1 can condensed cream soup (your choice)
  • 1 canful of water
  • 2 packages of Ramen noodles
  • 1 can chunk light tuna (optional)
  • 1/2 cup grated cheddar cheese (optional)
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Souper Noodles

This recipe actually comes from spending weekends with my dad. We were always inventing or discovering interesting foods that we could easily prepare together with our sum total lack of culinary skills. The following is the refined, ultimate version of the dish

Instructions

  1. 1Dump soup guts and water into a medium-small pot.
  2. 2Open the Ramen packages, remove the flavourings, then crunch the noodles into tiny bits. Dump these in the pot with the soup and stir. The noodly bits will help blend the soup concentrate and water into a homogenous mass.
  3. 3Crank up the heat to medium or slightly below. Keep an eye on the stuff; stir it regularly, and make sure it doesn’t boil too much. Taste test the pasta after 2-3 minutes of boiling. If you’re making anything to go with, like a grilled cheese sandwich, take the soup off the heat while the noodles still have a bit of backbone, and keep the lid on. The noodles will soften up, and the soup won’t scorch.
  4. 4Crack open a can of tuna and/or whip in some grated cheese, depending on what flavour of soup you use, and your personal taste. I prefer just cheese in tomato soup, but both in cream of mushroom.
Load Comments

Recommended from Chowhound

11 International Dumpling Recipes to Wrap Up Dinner This Fall
Recipe Round-Ups

11 International Dumpling Recipes to Wrap Up Dinner This Fall

by David Klein | Much like the divisive “Is a hot dog a sandwich?” debate, defining a dumpling can be contentious...

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner
How To

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner

by Kelly Magyarics | If you're seeking a new spin on comfort food, try Curaçao's stuffed cheese dish, keshi yená. It's...

6 Ways to Make Your Smoothies Taste Totally Amazing
How To

6 Ways to Make Your Smoothies Taste Totally Amazing

by Gretchen Lidicker | If you want make the best smoothie of all time, take these easy tips and tricks to heart. Too sweet...