Slow Cooker Fried Rice

Name: Slow Cooker Fried Rice
Prep time: 15 min
Total time: 2 h
Yield: 6 servings
Ingredients: 2 cups dry white Jasmine rice; 1/2 cup frozen peas; 1/2 cup diced frozen carrots; 1/2 cup frozen edamame; 1/2 cup frozen roasted corn; 2 eggs; 1 teaspoon minced shallot; 2 tablespoons salted butter; 1 teaspoon fresh ground pepper; 2 teaspoons low-sodium soy sauce; 2 teaspoons Worcestershire sauce

Rice Chinese New Year Chinese Slow Cooking Slow Cookers Worcestershire Sauce Peas Fried Food Easy

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6 servings Easy

Total: 2 hrs Active: 15 mins

1 Rating

Ingredients (11)

2 cups dry white Jasmine rice
1/2 cup frozen peas
1/2 cup diced frozen carrots
1/2 cup frozen edamame
1/2 cup frozen roasted corn
2 eggs
1 teaspoon minced shallot
2 tablespoons salted butter
1 teaspoon fresh ground pepper
2 teaspoons low-sodium soy sauce
2 teaspoons Worcestershire sauce

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Nutritional Information

Calories317
Fat6.35g
Saturated fat3.05g
Trans fat0.16g
Carbs55.74g
Fiber2.52g
Sugar2.44g
Protein8.51g
Cholesterol63.5mg
Sodium148.71mg
Nutritional Analysis per serving (6 servings) Powered by

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Yes, it’s easy enough to go ahead and call up Chinese takeout, but why not give this super-simple slow cooker recipe a shot the next time you’re craving fried rice? Trust us, adding these fried rice ingredients to your crock pot is fail-proof; plus, it’s healthier than the grease-laden versions you might get when you order out.