+

Simple Turkey Chili

Sign up to save this recipe to your profile Sign Up Now ›
8 servings Easy
Total: Active:
0 Ratings 

Ingredients (16)

  • Splash of olive oil
  • 1 pound ground turkey
  • 1 onion, chopped
  • 1 1/2 cups water
  • 2 (16 ounce) cans diced tomatoes
  • 1 (16 ounce) can kidney beans, drained, rinsed, and mashed.
  • 1 (16 ounce) can chili beans
  • 1/2 teaspoon garlic powder
  • 2 tablespoons chili powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon ground black pepper
  • Splash of hot sauce
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Simple Turkey Chili

This is simple and delicious!

Instructions

  1. 1Heat olive oil in a large pot over medium heat.
  2. 2Place turkey in pot and cook until brown.
  3. 3Add garlic powder.
  4. 4Stir in onion and cook until tender.
  5. 5Add water to pot.
  6. 6Mix in tomatoes and beans.
  7. 7Season with chili powder, oregano, cayenne pepper, cumin, salt and pepper. Add hot sauce.
  8. 8Bring to a boil. Reduce heat to low, cover, and simmer for 45 minutes.
Load Comments

Recommended from Chowhound

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France
Chow with Me

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France

by Hana Asbrink | My latest haul. Welcome to Chow...

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More
Guides

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More

by Dan Koday | You ever notice how a great marinade can instantly elevate what otherwise would end up as a pretty...

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing
Spotlight

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing

by Eric Silverstein | By Eric Silverstein Chef Eric Silverstein is the founder and owner of The Peached Tortilla in Austin...