Scotch Negroni

Name: Scotch Negroni
Prep time: 5 min
Total time: 5 min
Ingredients: 1½ ounces good-quality blended Scotch; 1 ounce Cynar; 1 ounce Carpano Antica sweet vermouth; A dash of grapefruit bitters; Grapefruit peel, for garnishing

Negroni Scotch Whisky Grapefruit Cocktails Drink Easy

Save (7)

Rate

Easy

Total: Under 5 mins Active: Under 5 mins

0 Ratings

Ingredients (5)

1½ ounces good-quality blended Scotch
1 ounce Cynar
1 ounce Carpano Antica sweet vermouth
A dash of grapefruit bitters
Grapefruit peel, for garnishing

Try Amazon Fresh

Nutritional Information

Calories106
Fat0.04g
Saturated fat0.02g
Trans fat
Carbs4.95g
Fiber
Sugar4.68g
Protein0.02g
Cholesterol
Sodium2.06mg
Nutritional Analysis per serving (2 servings) Powered by

Get fresh food news delivered to your inbox

Blended Scotch and Cynar take the place of gin and Campari in this twist on the classic Negroni cocktail from Carey Jones and John D. McCarthy in Food & Wine magazine.

For more scotch cocktails, we recommend our Rob Roy. And for more Negroni variations, see this Negroni recipes roundup.

Adapted from Food & Wine

Instructions

1Combine the Scotch, Cynar, and sweet vermouth in a mixing glass with ice. Add the grapefruit bitters and stir until well chilled.
2Strain into a highball glass with fresh ice. Squeeze the grapefruit peel over the drink to release the oils, drop it into the glass, and serve.

Load Comments

Recommended from Chowhound

How to Make a Scotch Blossom

(00:43)

Video from Food IQ

Michael Cecconi is the former mixologist at New York’s Back Forty; he's currently the head bartender at San Francisco's Two Sisters Bar and Books, and teaches at the Institute of Culinary Education. Here he shares a quick summertime drink idea, called a Scotch Blossom: 2 ounces of Scotch, 1 ounce of honey simple syrup, 1 ounce of lime juice, 4 to 8 mint leaves, and ice. Shake vigorously, add soda water, and enjoy.