A simple sangría is the quintessential sipper for an outdoor summer gathering. This recipe comes together in minutes and then chills for several hours until the flavors meld, making it the perfect make-ahead party cocktail.
This recipe was featured as part of our Father’s Day Grilled Paella Feast.
For the fruit kebab garnish:
by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...