+

Red Onion Marmalade with Bay Leaves

Ingredients (9)

  • 3 red onions, sliced
  • 3 tablespoons butter
  • 1/2 cup red wine
  • 1 tablespoon balsamic vinegar
  • 3 bay leaves
  • 1 1/2 teaspoons chopped fresh thyme (or 1/2 teaspoon dried Thyme:Thyme:thyme)
  • 2 teaspoons honey
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground allspice
Try Amazon Fresh
Nutritional Information
  • Calories147
  • Fat8.82g
  • Saturated fat5.53g
  • Trans fat0.35g
  • Carbs13.5g
  • Fiber1.88g
  • Sugar7.64g
  • Protein1.25g
  • Cholesterol22.9mg
  • Sodium7.02mg
  • Nutritional Analysis per serving (4 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Red Onion Marmalade with Bay Leaves

Onions are the star in this sweet-sour chutney. Serve hot as a topping for sautéed calf’s liver, grilled steaks or hamburgers, or pasta with Gorgonzola cheese sauce.

Get The Cookbook

Instructions

  1. 1In a large nonreactive skillet, sauté 3 sliced red onions in 3 tablespoons butter until softened but not browned. Add 1/2 cup red wine, 1 tablespoon balsamic vinegar, 3 bay leaves, 1 1/2 teaspoons chopped fresh thyme (or 1/2 teaspoon dried thyme), 2 teaspoons honey, 1/2 teaspoon ground coriander, 1/4 teaspoon ground allspice, and salt and black pepper to taste.
  2. 2Bring the mixture to a boil, reduce the heat, and simmer about 30 minutes, or until the liquid is syrupy, stirring occasionally.
Load Comments

Recommended from Chowhound

The Best New Cookbooks for Spring 2020
Food News

The Best New Cookbooks for Spring 2020

by Amy Schulman | Springtime means warmer, sunnier days, an influx of new seasonal ingredients, as well as plenty of...

These Are the Most Popular Recipes on Pinterest Right Now
Food News

These Are the Most Popular Recipes on Pinterest Right Now

by Amy Schulman | As we continue to spend more time at home, we may find ourselves reaching toward the kitchen, spending...

11 Cocktail Ingredients You Have Hiding in Your Kitchen
Recipe Round-Ups

11 Cocktail Ingredients You Have Hiding in Your Kitchen

by Pamela Vachon | Making a cocktail doesn't have to involve esoteric mixers and nine different kinds of alcohol, as...