+

Polenta Pizzas

Ingredients (6)

  • 2 red onions
  • 3 Tablespoons olive oil
  • 1/3 cup (35 grams) marinated sun-dried tomatoes
  • 2 tubes of pre-cooked polenta
  • 1/2 cup (60 grams) chopped walnuts
  • Salt
Try Amazon Fresh
Nutritional Information
  • Calories307
  • Fat6.91g
  • Saturated fat0.82g
  • Trans fat
  • Carbs55.06g
  • Fiber3.42g
  • Sugar2.85g
  • Protein5.8g
  • Cholesterol
  • Sodium214.53mg
  • Nutritional Analysis per serving (14 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Polenta Pizzas

These polenta pizzas work equally well as a great appetizer or main course and are dead easy to make to boot! You just need some precooked polenta tubes, onions, sun-dried tomatoes, and walnuts (and whatever other toppings you’d like to add to the mix). Simply slice up the polenta tube into rounds, lay them out on a baking pan, pile on the toppings, and bake. The caramelized red onions mixed with the sun-dried tomatoes add a subtle sweet flavor and the walnuts add texture and some bitterness.

Get The Cookbook

The Forest Feast Gatherings

by Erin Gleeson

Save
Buy Now

Instructions

  1. 1Thinly slice the onions and cook in a pan with olive oil and a pinch of salt on medium-low. Keep covered and stir occasionally for about 25 minutes, or until very soft and golden. Then chop and stir in marinated sun-dried tomatoes.
  2. 2Slice tubes of pre-cooked polenta into rounds. Lay polenta out on an oiled baking sheet and top each with 1 teaspoon marinara, 1 tablespoon caramelized onion mixture, and about 1 teaspoon chopped walnuts. Optional: Add cheese!
  3. 3Bake at 375ºF for 15 minutes, or until hot.
Load Comments

Recommended from Chowhound

The Best of Pumpkins: Why They're the Ultimate Fall Fruit
Guides

The Best of Pumpkins: Why They're the Ultimate Fall Fruit

by Jen Wheeler | It's fall, which means its time to pay tribute to that iconic mascot of the season. As a food, as...

13 Essential Apple Recipes for Fall
Recipe Round-Ups

13 Essential Apple Recipes for Fall

by Chowhound Editors | There are so many things to love about autumn rolling around again, especially apple season. Make...

9 Fall Salads That Put a Fresh Spin on Autumn Produce
Recipe Round-Ups

9 Fall Salads That Put a Fresh Spin on Autumn Produce

by Pamela Vachon | These healthy fall salad recipes will keep you eating well all autumn, and cast your favorite fall...