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Ingredients (3)

  • 5 ounces dry sparkling wine
  • 1/2 ounce ginger liqueur
  • 2 kumquats, halved crosswise
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Nutritional Information
  • Calories190
  • Fat0.37g
  • Saturated fat0.05g
  • Trans fat
  • Carbs16.36g
  • Fiber2.47g
  • Sugar10.35g
  • Protein0.83g
  • Cholesterol
  • Sodium12.02mg
  • Nutritional Analysis per serving (1 servings) Powered by

A bubbly citrus-and-ginger cocktail that’s festive and easy to make.

What to buy: Domaine de Canton is a ginger-flavored liqueur that can be found at specialty liquor stores.

This recipe was featured as part of our Cold-Weather Comfort Food Menu.


Combine the sparkling wine and ginger liqueur in a champagne flute. Squeeze the kumquat halves into the glass and then drop them into the drink to serve.
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