Grilled Baked Onion
by Lea Ann
My Dad always cooked these when we grilled outside. They don’t taste like onions!!!
- Large Sweet Onion per two people
- Large pat Butter
- Salt and pepper to taste
1Peel and cut deep X in each onion.
2Stuff pat of butter into the X.
3Salt and Pepper to taste.
4Wrap each onion in heavy duty foil. Place on grill away from fire. Cook the onion as long as you would the potatoes. Unwrap and eat.
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