+

Greek Potatoes and Chicken

Sign up to save this recipe to your profile Sign Up Now ›
4 servings
Total:
0 Ratings 

Ingredients (8)

  • 1 1/3 pounds (about 4 medium) potatoes, cut into 3/4-inch cubes
  • 1 pound boned and skinned chicken breasts, cut into 1-inch cubes
  • 2 tablespoons olive oil
  • 1/4 cup pitted, coarsely chopped kalamata or ripe olives
  • 1 tablespoon chopped oregano leaves or 1 teaspoon dried oregano
  • Salt to taste
  • Pepper to taste
  • 1/3 cup crumbled feta cheese
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Greek Potatoes and Chicken

Pay close attention to the seasonings. The combination of olives and feta cheese provides a tangy flavor, and if too much salt is added the end result could be overwhelming.

Instructions

  1. 1Place potatoes in a shallow 1 1/2- to 2-quart microwave-safe baking dish. Cover dish with plastic wrap, venting one corner. Microwave with 650 watts for 8 to 10 minutes, or just until tender.
  2. 2Preheat a browning dish with 650 watts for 5 minutes, then add the oil and chicken. Heat with 650 watts for 3 minutes. Turn the chicken over and add the potato cubes. Cook for 2 minutes, toss the potatoes, then cook for another 2 minutes, or until potatoes are lightly browned.
  3. 3Mix in olives and oregano. Season with salt and pepper to taste. Sprinkle with feta cheese. Serve.
Load Comments

Recommended from Chowhound

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move
Food News

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move

by Amy Schulman | Let’s get one thing on the record: Cakes may be easy to bake, but they’re certainly tough to decorate...

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move
Food Trends

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move

by David Klein | Learn how to make birria tacos at home and you’ll never go back to your usual naked tortilla. A taco...

9 Short Rib Recipes to Feast on All Fall & Winter
Recipe Round-Ups

9 Short Rib Recipes to Feast on All Fall & Winter

by David Klein | Any way you cut it, short ribs satisfy with a juicy layer of fat that adds gobs of delicious beefy...