Holiday Sweepstakes: You Could Win* a Hammered Copper Cooking Set and More Enter the Giveaway

Follow us:


Garbage Grinder Sandwiches

Sign up to save this recipe to your profile Sign Up Now ›
Garbage Grinder Sandwiches
4 Easy
Total: Active:
PREVIOUS: Smoked Salmon Tea Sandwiches NEXT: Cuban Sandwiches

Ingredients (12)

  • 4 Hoagie Rolls
  • 1 package Sliced Salami
  • 1 package Sliced Ham
  • 1 package Sliced Pepperoni
  • 1 package Shredded Cheddar Cheese
  • 1 package Shredded Mozzarella Cheese
  • 1 Sliced Tomato (slices cut in half)
  • 1 Sliced Green Pepper
  • 1 jar Sliced Dill Pickles
  • 2 Onions - diced (preferably sweet white)
  • 1 Olive Oil
  • 1 Salt & Pepper

Great hot sandwiches and you need both hands to eat them.


  1. 1Place open Hoagie rolls on baking sheet. Layer Salami, Ham and Pepperoni on each open-faced bun (be sure to cover both sides of the roll with meats and cheeses). Top with shredded cheeses. Bake at 500° until cheese is bubbly.
  2. 2Top with tomato, pickles, green peppers and onion. Drizzle olive oil lightly over onions. Add Salt and Pepper if desired.
Load Comments

Recommended from Chowhound