+

Edamame and Sweet Corn Salad with Meyer Lemon and Ginger Vinaigrette

Sign up to save this recipe to your profile Sign Up Now ›
4 side dish servings Easy
Active:
0 Ratings 

Ingredients (10)

  • 8 oz. frozen edamame
  • 8 oz. frozen sweet corn (or fresh, stripped from the cob and blanched)
  • 3/4 cup red bell pepper, chopped into 1/2" dice
  • 1/2 cup sweet onion, chopped into 1/4" dice

VINAIGRETTE

  • 1/3 cup canola oil
  • 1-1/2 Tbsp Meyer lemon juice, or a bit more to taste
  • 1-1/2 tsp grated ginger root, or more to taste
  • 1/2 tsp salt
  • 1/4 tsp freshly ground pepper
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Edamame and Sweet Corn Salad with Meyer Lemon and Ginger Vinaigrette

After seeing a picture of a store-bought Edamame Salad in an ad for BJ’s Wholesale Club, I went there and wrote down their ingredients to see if they’d interest me – and most of them did! I came up with my own vinaigrette for this salad, and I think it’s going to go into regular rotation this summer. Excellent alongside grilled chicken, salmon, or steak!

Instructions

  1. 1Bring a large pot of water to the boil, and add edamame (I used a half bag of Trader Joe’s frozen, shelled edamame). Boil for 2 minutes, add frozen corn, and turn off heat. Let sit for 1 minute, and then drain. Plunge colander into a large bowl of very cold water to stop the edamame and corn from cooking. When edamame and corn are cool, drain well, and put into a bowl. Add red bell pepper and sweet onion and mix well.
  2. 2In a separate small bowl, whisk together the oil, lemon juice, grated ginger, salt and pepper. Pour over salad mixture and gently stir to mix well.
  3. 3Chill in fridge for 2 hours or so before serving. Gently remix salad just before serving, and taste for additional seasoning, if needed.
Load Comments

Recommended from Chowhound

Anthony Bourdain's Chef's Knife, Records & Other Belongings to Be Auctioned
Food Trends

Anthony Bourdain's Chef's Knife, Records & Other Belongings to Be Auctioned

by David Watsky | Nearly 200 items personally accrued by the late Anthony Bourdain will go to auction next month including...

The Trader Joe's Lunchbox Staple This Cookbook Author & Mom Keeps on Hand
Food Trends

The Trader Joe's Lunchbox Staple This Cookbook Author & Mom Keeps on Hand

by David Watsky | School lunches for young ones can start to feel like mission impossible after a while. On the one...

Get Cozy with These 15 Creamy Mushroom Recipes (No Can Opener Required)
Recipe Round-Ups

Get Cozy with These 15 Creamy Mushroom Recipes (No Can Opener Required)

by Chowhound Editors | Cream and mushrooms are a magical combo, and these creamy mushroom recipes celebrate it in all its...