This is the easiest, quickest, most delicious, no-bake mac & cheese recipe ever due to one ingredient. Sour cream. We all know that sour cream makes pretty much anything more delicious, but in this case, it’s the star of the show.
This recipe was handed down from my grandmother, but as it only has three main ingredients, its hardly a recipe at all. I am a HUGE mac-a-chee fan, and while I love some restaurant mac & cheese dishes using exotic cheeses and baked to perfection, this is the best home-made stove-top version I’ve ever had.
There is also an option to make it more healthy – not by removing any delicious guilty goodness, just by adding a tasty healthy extra.
The ingredients here are not measured, because the recipe is so simple, you can mix ingredients to your taste.
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