+

dark chocolate soufflée

Sign up to save this recipe to your profile Sign Up Now ›
12 serving Easy
Total: Active:
0 Ratings 

Ingredients (3)

  • 600 g. dark chocolate
  • 125 g. unsalted butter + butter to grease moulds
  • 12 to 14 whole eggs
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

dark chocolate soufflée

easy to make…just three ingredients, that’s all ! gluten free

Instructions

  1. 1melt chocolate and butter into a large glass bowl, sealed with cling film.
    run 3 to 4 times, 5 mins each at microwave oven, defrost mode
  2. 2while still hot take off cling film, whisk to mix well the first ingredients, then add on whole eggs, 3 each time (4 runs…)
    rest in refrigerator at least 3 hrs
  3. 3grease with butter individual moulds, fill them with chocolate mixture up to 3/4 of the volume of the mould
  4. 4pre-heat oven bake at 180° C( 355° F) for 8 to 10 mins.take off from mould, top with icing sugar.
    serve with your favorite ice cream (vanilla or…)and fresh raspberryes
Load Comments

Recommended from Chowhound

What Is Chuseok (aka, Korean Thanksgiving)?
Explore

What Is Chuseok (aka, Korean Thanksgiving)?

by Eileen Cho | As a Seoul born, Korean American raised on the west coast of the United States, I always felt like...

A Fall Chili Dish for Every Personality
Recipe Round-Ups

A Fall Chili Dish for Every Personality

by Danielle Valente | Looking for the best fall chili recipe? It's time to drive the coziness factor into full effect. Oversized...

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter
Home

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter

by Camryn Rabideau | Setting up a coffee station in your home is not only a super easy DIY project, but it will improve...