Cynar is a bitter liqueur (also known as an amaro) made from several herbs and plants, including the artichoke (Cynara scolymus), which gives the liqueur its name. Here, Cynar replaces Campari in the classic Negroni cocktail.
Have you ever thrown a cocktail? Not at someone. FOR someone. Throwing a cocktail is another way to mix a cocktail for your guests by “throwing” the ingredients back and forth from mixing glass to tin. Charlotte Voisey demonstrates this technique while making her Unusual Negroni cocktail.
Frozen Negroni at Home
We visit The Starlight in Brooklyn to learn how to make a frozen negroni at home. Read more.