+

Curried Ketchup

Ingredients (4)

  • 2 teaspoons vegetable oil
  • 1/4 cup finely chopped shallot (from about 1 medium shallot)
  • 1 teaspoon curry powder
  • 1/2 cup ketchup
Try Amazon Fresh
Nutritional Information
  • Calories238
  • Fat9.77g
  • Saturated fat0.66g
  • Trans fat0.07g
  • Carbs40.62g
  • Fiber2.69g
  • Sugar28.68g
  • Protein2.52g
  • Cholesterol
  • Sodium1094.17mg
  • Nutritional Analysis per serving (1 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Curried Ketchup

A touch of curry and some shallots bring just a hint of fancy to this french fry dipper. Enjoy on a burger, or use for dipping potato tots.

Tips for Burgers

Instructions

Heat the oil in a medium frying pan over medium-low heat until shimmering. Add the shallots and curry and cook, stirring often, until the shallots have softened, about 4 minutes. Remove from heat and stir in the ketchup. Transfer to a bowl and serve with french fries or potato tots.
Load Comments

Recommended from Chowhound

11 International Dumpling Recipes to Wrap Up Dinner This Fall
Recipe Round-Ups

11 International Dumpling Recipes to Wrap Up Dinner This Fall

by David Klein | Much like the divisive “Is a hot dog a sandwich?” debate, defining a dumpling can be contentious...

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner
How To

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner

by Kelly Magyarics | If you're seeking a new spin on comfort food, try Curaçao's stuffed cheese dish, keshi yená. It's...

6 Ways to Make Your Smoothies Taste Totally Amazing
How To

6 Ways to Make Your Smoothies Taste Totally Amazing

by Gretchen Lidicker | If you want make the best smoothie of all time, take these easy tips and tricks to heart. Too sweet...