1Heat broiler to high and place oven rack in middle level of oven. Top each graham cracker with a 3-inch square of bittersweet chocolate and one marshmallow.
2Place assembled s’mores on a baking sheet and place under the heated broiler (in the middle of the oven, not at the top, where they will burn quickly). Watch them very closely and remove once the marshmallow is well browned. Serve.
Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center
If you need a pantry staple this Friendsgiving season, let it be your own Pumpkin Spice blend. Chef Jansen Chan, Director of Pastry Operations at the International Culinary Center, shows us how easy it is to DIY the "magical" condiment that makes everything taste like fall.