Bloody Caesar

Created back in 1969 by Walter Chell of the Owl’s Nest Bar in Calgary, Alberta, this Canadian version of a classic hangover cure uses Clamato juice. Like a Bloody Mary, garnishes can include just about anything you want, from celery stalks to prawns.

What to buy: Clamato is a spicy tomato drink spiked with clam juice. Look for it in the juice aisle of the grocery store.

We opted for a pickled green bean garnish for this drink. The Mean Beans by Rick’s Picks have good crunch and a nice bite.

This recipe was featured as part of both our Drinks Around the World for New Year’s Eve and our Tailgating Recipes photo gallery.