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I have as of late fell so deeply in love with Afghan food, culture and everything else. hopefully someday she’ll be peaceful so i can go visit. anyway, being from arkansas and all, i was looking for a way to make a pulled pork style sandwich but through the eyes (thats my interpretation, dont be offended) of Afghan cuisine. here she is….theres a bit of work but the end product will last you for at least a week!
the sandwich is made of only three things (like pulled pork)
1. pulled lamb
2. homemade arab/afghan cilantro and mint white sauce
3. masala nan store bought bread
the ingredients and instructions may seem overly complex and stupidly difficult, but seeing as im a musician i tried.
by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...
by Chowhound Editors | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...