Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars


The "Young Crabmen" in North Philadelphia


Restaurants & Bars 3

The "Young Crabmen" in North Philadelphia

Pat Hammond | Mar 27, 2007 08:11 AM

It's spring, and my thoughts have turned to steamed crabs. In fact, my thoughts have never turned away, since reading Jim Leff's Chowtour dispatch from last September. Does anyone know if they're back in business in the vicinity of North Taney and West Berks?

To refresh your memories, here's Jim's piece about it:

Fingers crossed! Pat

Want to stay up to date with this post?

Recommended From Chowhound