So this is my first trip to San Francisco, and I want to ensure in my three days I try a couple of culinary musts. They don't need to be exorbitantly expensive -- just really good. I leave for San Fran Monday morning! Thanks.
Because life is too short not to be a kid sometimes.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.