1 PlaceExpand Map
In May, I took a break from driving in the rain for early dinner at Yang's Noodles. Besides being mentioned here, I’d been wanting to try Yang’s because the culinary team at Elk Grove's Journey to the Dumpling used to work here.
I tried the hand-pulled noodles in the form of Zha Jiang Mian. Forgot to order this dry-style, which is my preference, so this was too wet and sweet for my taste. Also, the noodles were cooked too soft. But extra points for nice knifework.
Better luck with the boiled dumplings, these had medium-thick wrappers with a satisfying chewiness and pork-chive filling. And the garlicky-vinegar dipping sauce was just the right accent.
5860 Stockton Blvd
Sacramento, CA 95824
Invite a friend to chime in on this discussion.Email a Friend
by Camryn Rabideau | This year was a good one for direct-to-consumer kitchen startups. These companies offer high-quality...
by Jen Wheeler | Love someone who loves chocolate? They're probably the easiest person on your list to shop for. Just...
by Jen Wheeler | If you know a fan of The Great British Baking Show (aka, GBBS, GBBO, or The Great British Bake Off...
by Marisa Olsen | We all know that special family—the family that loves to gather together to cook and eat. Picture...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.