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Melanie Wong | Aug 9, 202005:23 PM    

This newsletter from the Wisconsin Cheese Makers Association has some interesting observations on the shifts in demand at the food service and consumer level and the resulting price volatility. Due to strong pizza sales at the major chains, mozzarella makers are doing fine.

WCMA Notes: Demand Remains in Volatile Times - Wisconsin Cheese Makers Association

www.wischeesemakersassn.org
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