I want to whip some cream until it's stiff, fold in frozen raspberries, and freeze "blumps" of it to garnish a chocolate cake that will be served warm. It would be sort of like ice cream, I guess. I just don't know if it'll work.
An affogato is a traditional coffee-flavored dessert that typically looks like a scoop of creamy gelato topped off with a pour of hot espresso. A shot of liqueur is sometimes added as well to kick things up a notch (as we do in the recipe below).