I'm visiting Montreal this weekend ( staying at the Ritz, any comments ) and have reservations at Ferraria Cafe Trattoria and Le Pied de Cochon for dinner Sat. and Sun. respectively. I was on the fence for others also- Area, Milos, Toque. I tend toward seafood when out and will definetely not be ordering organ meat or game- nothing against I just don't -so I don't want to spend money on a restaurant that shines in that area. Are the choices I made going to disappoint? Should I look at others or maybe visit them for lunch?
Also, I'm fom DC and even the best restos are business casual. Very few have coat and tie requirments anymore. Is it the same in Montreal?
Thanks for the tips