Inquiring minds (!) want to know if any of you Chowhounds have tried Vung Tau in either San Jose or Milpitas. I've searched the Chow site and not found anything on the place. It was recommended to us from the very friendly cashier at Brodard in SoCals Little Saigon. I'm still looking for Goi Vit Quay the roast duck banana blossom salad! Please someone, help me! I don't want to have to wait until we are in the Westminster/Santa Ana area again so I can enjoy this wonderful salad!
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