Restaurants & Bars

I Visited Uncle Frank's Barbecue In Mountain View Too!

CYL | Aug 11, 200512:33 AM     8

I happened to chance try a visit to the new Uncle Frank’ House of Barbecue and Catering in Mountain View as I was passing by the vicinty after hearing about their impending opening - finally! Actually, Uncle Frank’s official grand opening is really not intended to be until next week. It is slightly west of the intersection of Middlefield Way and Rengstroff and on the south side of Middlefield. If you are going east along Middlefield Way from Palo Alto into Mountain View, it is the next to last entrance before reaching the corner of the intersection. You will find a structure adressed 2135. You will see that it is Francesa’s Bar. Never mind, do not fear, walk straight into Francesca’s bar and into the back of the bar and you will discover another little room. Herein presently resides/or hides Uncle Frank! You would not have able to know by any outward appearances of any kind! Finding Frank’s is the first step!

I wanted a variety of Uncle Frank’s barbecue goodies, so I asked if he had a “sampler,” - meaning if he had a combination plate, that’s what I’m looking for. Uncle Frank’s reply was – do you want to sample? Huh? After a moment of hesitation, I said yes immediately to see if my wildest binge of imagination would ring true. Uncle Frank departed into the kitchen. I was left with the only one other person in the room. He noticed my somewhat puzzled look, smiled at me as to say don’t worry went on to and explain that Uncle Frank is the only person he knew who would let you sample his food before buying! Sure enough! Uncle Frank reappeared from the kitchen bringing forth before me a sizable free helping sampling of barbecue pork ribs and beef brisket smothered in BBQ sauce. Wow! What a deal and good eating too!

Uncle Franks’s pre-grand opening menu:

“HOUSE SPECIALS” consist of half orders of beek links (2), chicken (1/4 cut) pork ribs (3 bones), and beef brisket from 7.00 to 9.00 with potato salad or cole slaw.

“FULL MEAL SPECIALS” consist of beef links (50, chicken, pork ribs, beef brisket, two way combo (two items), supreme combo (3 items), and a whole chicken (no sides) from 13.00 to 19.50 with potato salad and cole slaw, except as noted. There is a rib slab (w/sauce, no sides) for 25.00.

“FRIED FOOD” consist of wings and fries and catfish and fries for 5.00 and 8.00 respectively.

After devouring my delicious sample offering, I departed for home happily with a takeout supreme combo of ribs, beef brisket, and links. There is no guarantees as to Uncle Frank’s future sampling policies. I and others before me were just truly amazingly lucky!

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

What Is Chuseok (aka, Korean Thanksgiving)?

What Is Chuseok (aka, Korean Thanksgiving)?

by Eileen Cho | As a Seoul born, Korean American raised on the west coast of the United States, I always felt like...

A Fall Chili Dish for Every Personality
Recipe Round-Ups

A Fall Chili Dish for Every Personality

by Danielle Valente | Looking for the best fall chili recipe? It's time to drive the coziness factor into full effect. Oversized...

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter

by Camryn Rabideau | Setting up a coffee station in your home is not only a super easy DIY project, but it will improve...

The Best Coffee Subscriptions for Every Type of Coffee Drinker

The Best Coffee Subscriptions for Every Type of Coffee Drinker

by Emily Murawski | Need a way to keep yourself in good coffee when you can't get to your local shop? Whether you're after...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.