Dear fellow hounds! Unfamiliar with food scene in this area! Need luncheon ideas for a party of 4 for tomorrow. Open to all cuisine but food has to be good. Guests from overseas. Willing to drive a bit but not too far. Thanks in advance!!
Making the galette crepe with a sunny side up egg, chorizo and avocado cream from Trois Familia in Silver Lake, Los Angeles.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.