i've been really craving cooked tomatoes/sauce lately, but i don't particularly like pasta or starchy stuff. do you have any other vehicles for tomato sauce (like veggies, low carb items...i.e. not pasta or bread, etc.)?
In this CHOW Tip, Spring Warren, author of The Quarter-Acre Farm, shows us that you don't need tomatoes to be in season to make a fresh-tasting tomato sauce.
How to Make Easy No-Cook Tomato Sauce
In the summer, tomatoes are at their best, but it's also hot out and not very fun to be stuck inside cooking over a hot stove. Using our No-Cook Tomato Sauce recipe, the CHOW Test Kitchen's Lisa Lavery shows you how to make a fast, fresh dinner where the only thing you'll need to cook is the pasta.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.