Help for a friend of mine in Asheville. She has about a 1lb vacuum sealed bag (unopened)of fava beans that a friend brought her from a wine shop (!). There are no markings on the bag, question, any ideas on what should she do with them?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy