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Home Cooking 4

URGENT: Black mold on cannellini beans?

tulasipriya | Dec 13, 2013 11:00 AM

I just soaked some cannellini beans and noticed that there were some black spots on some of them. I peeled and split a few of the beans, finding a residue was inside the bean, on the split side, but not on the exterior part of the bean. There wasn't a lot of it, and there was no grittiness, so I can't be certain it's dirt or silt or mold. If it is mold, is it dangerous to eat?

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