I have heard that there are several kosher Indian restaurants in NYC, as well as a handful of Chinese ones. I am looking for any restaurants that prepare traditionally non-Jewish cuisine in a kosher manner. Much thanks in advance.
Have you ever thrown a cocktail? Not at someone. FOR someone. Throwing a cocktail is another way to mix a cocktail for your guests by “throwing” the ingredients back and forth from mixing glass to tin. Charlotte Voisey demonstrates this technique while making her Unusual Negroni cocktail.