Looking for someplace new and exciting to go in Manhattan. Not just looking for typical fine dining. Fondue, korean bbq, brazilian steakhouse, fun things like that, but with great food. Any suggestions?
Put jackfruit bacon on your pork bacon or use it as a smoky, salty sub.
A perfect margarita is a thing of beauty, and dangerously easy to make. Freshly squeezed lime juice, and the proper balance of 100% agave tequila and Cointreau, are essential.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.