Ate there last night and continue to enjoy the food- had the falafal and it is still wonderful and the stuffed chicken breast with pistachios, currants and rice, served with spinach topped with mashed potato was yummy and very comforting in this cold weather. Finished with the baked quince topped with vanilla ice cream and turkish coffee- which they will sugar to the exact amount you ask for. The turkish beer was also good. The place was packed and the present owner continues to be warm, welcoming and charming. It is a great neighborhood place.