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Restaurants & Bars

Turkey Trip

turbowine | May 29, 2013 07:30 AM

Just spent two weeks in Turkey on an organized guided tour. Saw plenty of ancient ruins and learned a lot of amazing history. What a place, I highly recommend it. As it was an organized tour, didn’t get to pick many restaurants, and most of where we ended up was traditional Turkish cuisine. Here are some of the restaurants the tour led us to. They seemed to do a pretty good job with the traditional food stuffs. Not saying these are gourmet extravaganzas, only that for traditional Turkish cuisine, they were good. If you are in the area and need to eat, you could do a lot worse.

Near Giant Apollo Temple, Didyma
Didim Sehir Lokantasi

Near Ephysus, a fantastic ancient city
Selcuk Koftecisi
Ataturk Mah. Sehabettin Dede Cd. No: 10, Selcuk/Izmir

Two nights in Bodrum:
Sunger Pizza
Neyzen Tevfik Caddesi No: 218, Bodrum

Tranca Restaurant
Cumhuriyet Caddesi No: 32, Bodrum

In Istanbul, near Taksim Square:
Ipekyolu Restaurant
Lamartin Cd. No: 26/1 80090 Taksim, Istanbul

We did take a boat trip to a Greek Island one day (Just off the coast of Turkey). Here we could order rabbit and kid. The kid was the better choice; the rabbit was ribs, if you can believe that. Not legs or chops, but ribs – needless to say, not a lot of meat.
Eski Kahve Bozcaada
Cumhuriyet Meydani
17680 Bozcaada/Canakkale

In Antalya (this one I did choose, with the advice of our guide, our last night was a free night).
Club Arma Restaurant
(Not traditional Turkish – more European upscale, on the water front, nice location though the laser light advertising after dark was kind of hokey)
Selcuk Mh. Iskele Cd. No: 75, Antalya

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